KOBENHAVNS UNIVERSITET - (Coördinator)
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Holistic solution to improve animal food production through deconstructing the biomolecular interactions between feed, gut microorganisms and animals in relation to performance parameters
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AARHUS UNIVERSITET (AU)
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CHR. HANSEN A/S
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FREIE UNIVERSITAET BERLIN
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HAVFORSKNINGSINSTITUTTET
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LEROY SEAFOOD GROUP ASA
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Universidad del País Vasco
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