Summary
The overarching objective of EU-MERCI is to support, in a coordinated way, the growth of energy efficiency in industry processes. It will develop methods and tools for assisting EU industry in the effective implementation of energy efficiency improvements and in the monitoring of the energy savings, in application of the 2012/27/EU Directive.
The methodology will be based on the analysis of thousands real energy efficiency projects implemented according with the current energy policies and measures in different MSs and dealing with tenths of different industry sectors and processes. Energy efficiency solutions will be typified according with agreed criteria concerning applications, processes and technologies: best practices, algorithms and procedures of efficiency assessment will be derived, harmonized and standardized. The goal is to answer the questions:
what are the most effective actions improving the efficiency in a particular process or industry sector? How to specifically implement them? What are the most promising technologies? What is the efficiency improvement attainable with each action? How to measure, monitor and report the savings? What are the associated costs?
EU-MERCI, with recommendation and specific dissemination actions, will also assist policy makers and public authorities in the assessment of the effectiveness and transparency of the mechanisms, giving them also a picture of the technologies and efficiency improvements to incentive.
Lessons learned from countries with consolidated energy efficiency schemes in place will be transferred to countries less advanced.
The outputs of EU-MERCI will be specifically validated for the agrifood industry at a pan-European level.
Finally, it is expected that, as a result of the assistance to industry, the number and effectiveness of energy efficiency improvements will greatly increase, thus contributing to the attainment of the EU and national energy goals.
The methodology will be based on the analysis of thousands real energy efficiency projects implemented according with the current energy policies and measures in different MSs and dealing with tenths of different industry sectors and processes. Energy efficiency solutions will be typified according with agreed criteria concerning applications, processes and technologies: best practices, algorithms and procedures of efficiency assessment will be derived, harmonized and standardized. The goal is to answer the questions:
what are the most effective actions improving the efficiency in a particular process or industry sector? How to specifically implement them? What are the most promising technologies? What is the efficiency improvement attainable with each action? How to measure, monitor and report the savings? What are the associated costs?
EU-MERCI, with recommendation and specific dissemination actions, will also assist policy makers and public authorities in the assessment of the effectiveness and transparency of the mechanisms, giving them also a picture of the technologies and efficiency improvements to incentive.
Lessons learned from countries with consolidated energy efficiency schemes in place will be transferred to countries less advanced.
The outputs of EU-MERCI will be specifically validated for the agrifood industry at a pan-European level.
Finally, it is expected that, as a result of the assistance to industry, the number and effectiveness of energy efficiency improvements will greatly increase, thus contributing to the attainment of the EU and national energy goals.
Unfold all
/
Fold all
More information & hyperlinks
| Web resources: | https://cordis.europa.eu/project/id/693845 |
| Start date: | 01-02-2016 |
| End date: | 31-01-2018 |
| Total budget - Public funding: | 1 473 379,38 Euro - 1 473 378,00 Euro |
Cordis data
Original description
The overarching objective of EU-MERCI is to support, in a coordinated way, the growth of energy efficiency in industry processes. It will develop methods and tools for assisting EU industry in the effective implementation of energy efficiency improvements and in the monitoring of the energy savings, in application of the 2012/27/EU Directive.The methodology will be based on the analysis of thousands real energy efficiency projects implemented according with the current energy policies and measures in different MSs and dealing with tenths of different industry sectors and processes. Energy efficiency solutions will be typified according with agreed criteria concerning applications, processes and technologies: best practices, algorithms and procedures of efficiency assessment will be derived, harmonized and standardized. The goal is to answer the questions:
what are the most effective actions improving the efficiency in a particular process or industry sector? How to specifically implement them? What are the most promising technologies? What is the efficiency improvement attainable with each action? How to measure, monitor and report the savings? What are the associated costs?
EU-MERCI, with recommendation and specific dissemination actions, will also assist policy makers and public authorities in the assessment of the effectiveness and transparency of the mechanisms, giving them also a picture of the technologies and efficiency improvements to incentive.
Lessons learned from countries with consolidated energy efficiency schemes in place will be transferred to countries less advanced.
The outputs of EU-MERCI will be specifically validated for the agrifood industry at a pan-European level.
Finally, it is expected that, as a result of the assistance to industry, the number and effectiveness of energy efficiency improvements will greatly increase, thus contributing to the attainment of the EU and national energy goals.
Status
CLOSEDCall topic
EE-09-2015Update Date
26-10-2022
Images
No images available.
Geographical location(s)
Structured mapping
Unfold all
/
Fold all
Search
Organisations
-
| RICERCA SUL SISTEMA ENERGETICO - RSE SPA (Coördinator)
-
| AGENCIJA ZA PRESTRUKTURIRANJE ENERGETIKE DOO
-
| ASSOCIATION NATIONALE DES INDUSTRIES ALIMENTAIRES
-
| CENTRE FOR RENEWABLE ENERGY SOURCES AND SAVING FONDATION (CRES)
-
| CENTRUL PENTRU PROMOVAREA ENERGIEI CURATE SI EFICIENTA IN ROMANIA ENERO ASOCIATIEI
-
| CHERNOMORSKI IZSLEDOVATELSKI ENERGIEN TSENTAR
-
| FEDERACAO DAS INDUSTRIAS PORTUGUESAS AGRO-ALIMENTARES
-
| FEDERACION ESPANOLA DE INDUSTRIAS DE LA ALIMENTACION Y BEBIDAS
-
| FEDERAZIONE ITALIANA DELL INDUSTRIAALIMENTARE ASSOCIAZIONE
-
| FEDERAZIONE ITALIANA PER L'USO RAZIONALE DELL'ENERGIA
-
| GOSPODARSKA ZBORNICA SLOVENIJE
-
| KRAJOWA AGENCJA POSZANOWANIA ENERGII SPOLKA AKCYJNA
-
| LEBENSMITTELVERSUCHSANSTALT
-
| OSTERREICHISCHE ENERGIEAGENTUR AUSTRIAN ENERGY AGENCY
-
| POTRAVINARSKA KOMORA CESKE REPUBLIKY