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Valorising and balancing the ecosystem service benefits offered by legumes, and legume-based cropped systems
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UNIVERSIDADE CATOLICA PORTUGUESA
- (Coördinator)
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AG FUTURA TECHNOLOGII DOOEL SKOPJE
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AGRI KULTI NONPROFIT KORLATOLT FELELOSSEGU TARSASAG
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ALFRED-WEGENER-INSTITUT HELMHOLTZ-ZENTRUM FUR POLAR- UND MEERESFORSCHUNG
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ARCADIA INTERNATIONAL GEIE
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ASOCIACION APRISCO DE LAS CORCHUELAS
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CREATIVE MINDS-SOLUCOES GLOBAIS DECOMUNICACAO MARKETING E GESTAO LDA
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DIL DEUTSCHES INSTITUT FUR LEBENSMITTELTECHNIK EV
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EIDGENOESSISCHES DEPARTEMENT FUER WIRTSCHAFT, BILDUNG UND FORSCHUNG
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ESSRG NONPROFIT KFT
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FORSCHUNGSINSTITUT FUR BIOLOGISCHEN LANDBAU STIFTUNG
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INSTITUT JOZEF STEFAN
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ITC - INOVACIJSKO TEHNOLOSKI GROZD MURSKA SOBOTA
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LEIBNIZ-ZENTRUM FUER AGRARLANDSCHAFTSFORSCHUNG (ZALF) e.V.
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POTSDAM-INSTITUT FUR KLIMAFOLGENFORSCHUNG EV
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RSK ADAS LIMITED
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SEGES INNOVATION PS
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SOLINTAGRO SL
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TERRES INOVIA
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THE JAMES HUTTON INSTITUTE
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University of AVEIRO
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Università degli Studi di Perugia
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