ERD

Catalysing scientific innovation into food safety action

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Organisations map overview

UNIVERSITA CATTOLICA DEL SACRO CUORE - (Coördinator)

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AGENCE NATIONALE DE LA SECURITE SANITAIRE DE L ALIMENTATION DE L ENVIRONNEMENT ET DU TRAVAIL

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ASSOCIATION NATIONALE DES INDUSTRIES ALIMENTAIRES

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EIDGENOESSISCHES DEPARTEMENT FUER WIRTSCHAFT, BILDUNG UND FORSCHUNG

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FEDERACION ESPANOLA DE INDUSTRIAS DE LA ALIMENTACION Y BEBIDAS

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FLANDERS' FOOD

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FOODDRINKEUROPE AISBL

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INTERNATIONAL LIFE SCIENCES INSTITUTE EUROPEAN BRANCH AISBL

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NOFIMA AS

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PUBLIC ORGANIZATION ASSOCIATION OF CHEESEMONGERS AND CHEESE SOMMELIERS

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QUADRAM INSTITUTE BIOSCIENCE

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RUOKAVIRASTO

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SLOVENSKA POLNOHOSPODARSKA UNIVERZITA V NITRE

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STICHTING EFFOST

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SYREON KUTATO INTEZET KORLATOLT FELELOSSEGU TARSASAG

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UNIVERSIDADE CATOLICA PORTUGUESA

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WAGENINGEN UNIVERSITY

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