ERD

Establishing a strong and lasting international training network for innovation in food and juice industries: a 4D-research approach for fruit juice processing

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Organisations map overview

TECHNISCHE UNIVERSITAET WIEN - (Coördinator)

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CFT SPA

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GFL GESELLSCHAFT FUR LEBENSMITTEL-FORSCHUNG MBH

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HOHERE BUNDESLEHRANSTALT UND BUNDESAMT FUR WEIN- UND OBSTBAU KLOSTERNEUBURG

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INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT

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STAZIONE SPERIMENTALE PER L'INDUSTRIA DELLE CONSERVE ALIMENTARI AZIENDA SPECIALE

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UNIVERSITA DEGLI STUDI DI PARMA (UNIPARMA)

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UNIVERSITAET HAMBURG

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UNIVERSITAET HOHENHEIM

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University of Ljubljana, Faculty of Mechanical engineering

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