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Project
Aromagenesis
Organisations
Generation of new yeast strains for improved flavours and aromas in beer and wine
Full project page
Organisations map overview
Trinity College Dublin
- (Coördinator)
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AGENCIA ESTATAL CONSEJO SUPERIOR DE INVESTIGACIONES CIENTIFICAS
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BECKMAN COULTER GMBH
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FONDAZIONE EDMUND MACH
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HOCHSCHULE GEISENHEIM
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INSTITUT NATIONAL DE RECHERCHE POUR L'AGRICULTURE, L'ALIMENTATION ET L'ENVIRONNEMENT
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LALLEMAND BIO, SOCIEDAD LIMITADA
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LALLEMAND SAS
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NOVOZYMES A/S
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Privatbrauerei Erdinger Weißbräu
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SINGER INSTRUMENT COMPANY LIMITED
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THE UNIVERSITY OF MANCHESTER
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UNIVERSIDAD DE ZARAGOZA
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VRIJE UNIVERSITEIT BRUSSEL (VUB)
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