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AfriFOOD-Links | TRANSFORMING AFRICA’S URBAN FOOD ENVIRONMENTS THROUGH STRENGTHENING LINKAGES BETWEEN FOOD SYSTEMS STAKEHOLDERS IN CITIES ACROSS EUROPE AND THE CONTINENT

01-12-2022

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30-11-2026

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-14 African food cities

WASTELESS | WASTE QUANTIFICATION SOLUTIONS TO LIMIT ENVIRONMENTAL STRESS

01-01-2023

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31-12-2025

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-08 Research and innovation for food losses and waste prevention and reduction through harmonised measurement and monitoring

CoDiet | COMBATTING DIET RELATED NON-COMMUNICABLE DISEASE THROUGH ENHANCED SURVEILLANCE

01-01-2023

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31-12-2026

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-10 Integrated surveillance system to prevent and reduce diet-related non communicable diseases (NCDs)

WHEATBIOME | Unravelling the potential of the wheat microbiome for the development of healthier, more sustainable and resilient wheat-derived food & feed products

01-01-2023

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31-12-2026

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-09 Microbiomes in food production systems

FOLOU | Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting

01-01-2023

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31-12-2026

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-08 Research and innovation for food losses and waste prevention and reduction through harmonised measurement and monitoring

WATSON | A holistic frameWork with Anticounterfeit and inTelligence-based technologieS that will assist food chain stakehOlders in rapidly identifying and preveNting the spread of fraudulent practices.

01-03-2023

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28-02-2026

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.5 Food Systems
HORIZON-CL6-2022-FARM2FORK-01
HORIZON-CL6-2022-FARM2FORK-01-11 Effective systems for authenticity and traceability in the food system
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