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CUES | Consumers’ Understanding of Eating Sustainably

01-03-2024

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29-02-2028

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EU-Programme-Call
Horizon Europe
HORIZON.2 Global Challenges and European Industrial Competitiveness
HORIZON.2.6 Food, Bioeconomy Natural Resources, Agriculture and Environment
HORIZON.2.6.0 Cross-cutting call topics
HORIZON-CL6-2023-COMMUNITIES-01
HORIZON-CL6-2023-COMMUNITIES-01-6 Inclusive and smart ways to communicate sustainability of food
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