H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
H2020-EU.3.2.2. Sustainable and competitive agri-food sector for a safe and healthy diet
H2020-EU.3.2.2.3. A sustainable and competitive agri-food industry
H2020-SFS-2016-2
SFS-33-2016 Understanding food value chain and network dynamics
H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
H2020-EU.3.2.2. Sustainable and competitive agri-food sector for a safe and healthy diet
H2020-EU.3.2.2.3. A sustainable and competitive agri-food industry
H2020-SFS-2016-2
SFS-26-2016 Legumes - transition paths to sustainable legume-based farming systems and agri-feed and food chains
H2020-EU.3.2. SOCIETAL CHALLENGES - Food security, sustainable agriculture and forestry, marine, maritime and inland water research, and the bioeconomy
H2020-EU.3.2.2. Sustainable and competitive agri-food sector for a safe and healthy diet
H2020-EU.3.2.2.3. A sustainable and competitive agri-food industry
H2020-SFS-2016-2
SFS-26-2016 Legumes - transition paths to sustainable legume-based farming systems and agri-feed and food chains