Diet quality as assessed by the Healthy Food Intake Index and relationship with serum lipoprotein particles and serum fatty acids in pregnant women at increased risk for gestational diabetes

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Authors: Anita J. Valkama, Jelena M. Meinilä, Saila B. Koivusalo, Jaana Lindström, Kristiina Rönö, Beata Stach-Lempinen, Johan G. Eriksson

Journal title: British Journal of Nutrition

Journal number: 120/8

Journal publisher: CABI Publishing

Published year: 2018

Published pages: 914-924

DOI identifier: 10.1017/s0007114518002404

ISSN: 0007-1145