An HS-GC-IMS Method for the Quality Classification of Virgin Olive Oils as Screening Support for the Panel Test

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Authors: Enrico Valli, Filippo Panni, Enrico Casadei, Sara Barbieri, Chiara Cevoli, Alessandra Bendini, Diego L. García-González, Tullia Gallina Toschi

Journal title: Foods

Journal number: 9/5

Journal publisher: MDPI

Published year: 2020

Published pages: 657

DOI identifier: 10.3390/foods9050657

ISSN: 2304-8158