Fatty Acid Ethyl Esters in Virgin Olive Oils: In-House Validation of a Revised Method

Summary

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Authors: Rosa Palagano, Enrico Valli, Matilde Tura, Chiara Cevoli, María del Carmen Pérez-Camino, Wenceslao Moreda, Alessandra Bendini, Tullia Gallina Toschi

Journal title: Foods

Journal number: 9/7

Journal publisher: MDPI

Published year: 2020

Published pages: 924

DOI identifier: 10.3390/foods9070924

ISSN: 2304-8158