D2.1: Report on the analysis of the functions of seafood consumption and demand and market segmentation of countries according to elasticities

The report analyses the key economic factors driving the macroeconomic function of seafood consumption for the different member states in the EU, by focusing on the elasticity of demand for selected seafood products at different markets in the EU. The report presents in particular a market segmentation analysis by countries based on the relevant economic factors affecting consumption and demand of seafood products. It also identifies and analyses the main economic factors affecting consumption and demand of seafood products across the EU countries.