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Authors: Mónica Bueno, Rocío Gallego, Angelica M. Chourio, Elena Ibáñez, Miguel Herrero, Marleny D.A. Saldaña
Journal title: Innovative Food Science & Emerging Technologies
Journal number: 66
Journal publisher: Elsevier BV
Published year: 2020
Published pages: 102532
DOI identifier: 10.1016/j.ifset.2020.102532
ISSN: 1466-8564