Establishing common ground - bridging health care professionals and food safety experts in public communication

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Lars Münter, Anders Miki Bojesen

Journal title: Trends in Food Science & Technology

Journal number: 84

Journal publisher: Elsevier BV

Published year: 2019

Published pages: 77-79

DOI identifier: 10.1016/j.tifs.2018.11.001

ISSN: 0924-2244