Antimicrobial packaging based on ɛ-polylysine bioactive film for the control of mycotoxigenic fungi in vitro and in bread

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Authors: C. Luz, J. Calpe, F. Saladino, Fernando B. Luciano, M. Fernandez-Franzón, J. Mañes, G. Meca

Journal title: Journal of Food Processing and Preservation

Journal publisher: Food and Nutrition Press, Inc.

Published year: 2017

Published pages: e13370

DOI identifier: 10.1111/jfpp.13370

ISSN: 0145-8892