Physical properties of active biopolymer films based on chitosan, sodium caseinate, and rosemary essential oil

Summary

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Authors: Di Giuseppe, F.A., Volpe, S., Cavella, S., Masi, P., Torrieri, E.

Journal title: Food Packaging and Shelf life

Journal publisher: Elsevier BV

Published year: 2022

DOI identifier: 10.1016/j.fpsl.2022.100817

ISSN: 2214-2894