Rootlets, a malting by-product with great potential.

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Neylon, E., Arendt, E.K., Lynch, K.M., Zannini, E., Bazzoli, P., Monin, T., Sahin, A.W.

Journal title: Fermentation

Journal number: 6

Journal publisher: Multidisciplinary Digital Publishing Institute (MDPI)

Published year: 2020

Published pages: 117

DOI identifier: 10.3390/fermentation6040117

ISSN: 2311-5637