Effects of Rose Hip (Rosa canina L.) Extract as a Natural Ingredient on the Nutritional Composition, Oxidative Stability and Sensory Attributes of Raw and Cooked Pork Patties from Majorcan Black Pig Breed under Retail Conditions

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Authors: Evelyn Rivera-Toapanta, Maria Jose Oruna, Carlos Terriente, Joel Gonzalez, Luis Guerrero, Ana Claret, Jane Paker, Marta Gil and Maria Àngels Oliver

Journal title: Acta Scientific Nutritional Health

Journal number: 6, 7

Journal publisher: Acta Scientific Publications

Published year: 2022

Published pages: 123-139

DOI identifier: 10.31080/asnh.2022.06.1086

ISSN: 2582-1423