Potentials and perspectives of meat and milk substitutes from pea protein isolates in food start‐ups in Germany

Summary

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Authors: Bruno Kezeya, Wolfgang Stauss, Kathleen Zocher, Sascha Rohn, Marcus Mergenthaler

Journal title: Forschungsnotiz der Agrarwirtschaft in Soest

Journal publisher: Forschungsnotiz der Agrarwirtschaft in Soest

Published year: 2020

DOI identifier: 10.13140/rg.2.2.14457.49769