STRENGTH2FOOD: Poticanje održivih školskih obroka i unosa svježeg voća i povrća u školske djece (Improvement of sustainable school meals and fresh fruit and vegetable intake in school children)

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Colić, B. I., Bituh, M., Brečić, R.

Journal title: 4th International Congress of Nutritionists

Journal number: Proceedings 4

Journal publisher: Međunarodni kongres nutricionista

Published year: 2016