CONSUMER INTEREST, ATTITUDE AND BEHAVIOR TOWARD A SUSTAINABLE TOMATO

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Authors: M.T.Trentinaglia De Daverio, T. Mancuso, M. Peri, L. Baldi

Journal title: International Journal on Food System Dynamics

Journal publisher: Proceeding in System Dynamics and Innovation in Food Networks

Published year: 2019

DOI identifier: 10.18461/pfsd.2019.1907

ISSN: 2194-511X