Morphometric Characteristics, Polyphenols and Ascorbic Acid Variation in Brassica oleracea L. Novel Foods: Sprouts, Microgreens and Baby Leaves

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Authors: Maria Concetta Di Bella, Agnieszka Niklas, Stefania Toscano, Valentina Picchi, Daniela Romano, Roberto Lo Scalzo, Ferdinando Branca

Journal title: Agronomy

Journal number: 10/6

Journal publisher: MDPI

Published year: 2020

Published pages: 782

DOI identifier: 10.3390/agronomy10060782

ISSN: 2073-4395