Assessing the Potential of Algae Extracts for Extending the Shelf Life of Rainbow Trout (Oncorhynchus mykiss) Fillets

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Authors: María I. Sáez, M.I., Suárez, M.D., Alarcón, F.J., Martínez, T.F.

Journal title: Foods

Journal number: 2021, 10(5), 910;

Journal publisher: MDPI

Published year: 2021

DOI identifier: 10.3390/foods10050910

ISSN: 2304-8158