Valorization of a Food Residue Biomass product in a two-stage anaerobic digestion system for the production of hythane

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Authors: D. Mathioudakis; G.M. Lytras; D. Fotiou; C. Lytras; K. Papadopoulou; G. Lyberatos

Journal publisher: National Technical University of Athens

Published year: 2018

DOI identifier: 10.5281/zenodo.2577561