Summary
This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.
Authors: Raffaella Tavelli; Martijn Callens; Charlotte Grootaert; Mohamed F. Abdallah; Andreja Rajkovic
Journal title: Trends in Food Science & Technology
Journal number: 09242244
Journal publisher: Elsevier BV
Published year: 2022
Published pages: 1-10
DOI identifier: 10.1016/j.tifs.2022.08.021
ISSN: 0924-2244