SpiralG-909736 Life Cycle Assessment of a novel algal biorefinery

Summary

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Authors: Lea Braud

Journal title: Biosystems and Food Engineering Research Review 26

Journal publisher: UCD

Published year: 2021

Associated projects

SpiralG - PRODUCTION OF PHYCOCYANIN FROM THE SPIRULINA ARTHROSPIRA SP. REVISITING THE SOURCING, EXTRACTION AND CO-VALORIZATION OF THE WHOLE ALGAE IN THE FRAME OF AN INDUSTRIAL BIOREFINERY CONCEPT

Organisations

Not specified