Introduction to the Special Issue on Safe food for infants: the importance of pursuing integrated approaches to monitor and reduce the risks of biological, chemical, and physical hazards in infant food during the key developmental years.

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Authors: Massimo Pettoello-Mantovani a b, Julije Mestrovic a b, Angel Carrasco-Sanz a b, Hilary Hoey a b, Tudor Lucian Pop a b, Eli Somekh a b, Mehmet Vural a b, Aida Mujkic a b, Ida Giardino a b, Leyla Namazova-Baranova

Journal title: Global Pediatrics

Journal publisher: Elsevier

Published year: 2022

DOI identifier: 10.1016/j.gpeds.2022.100008

ISSN: 2667-0097