Periodic Reporting for period 1 - INTAQT (INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies)

Summary
In Europe, the consumption of animal products, after a continuous increase since the 1970s, is stagnating or shrinking (except for poultry) and is accompanied by a growing demand in terms of ‘quality’ alongside ethical and environmental considerations linked to animal...
More information & hyperlinks
Web resources: https://h2020-intaqt.eu/