Characterization of the Chemical Composition and Biological Activities of Bog Bilberry (Vaccinium uliginosum L.) Leaf Extracts Obtained via Various Extraction Techniques

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: S, tef˘anescu, B.E.; Socaci, S.A.; F˘arcas, , A.C.; Nemes, , S.A.; Teleky, B.E.; Mart˘au, G.A.; C˘alinoiu, L.F.; Mitrea, L.; Ranga, F.; Grigoroaea, D.; et al

Journal title: Foods

Journal publisher: MDPI

Published year: 2024

DOI identifier: 10.3390/foods13020258

ISSN: 2304-8158