Cleaner lipid processing: Supercritical carbon dioxide (Sc-CO2) and short path distillation

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Authors: Inga Grigaliūnaitė; Maria-Victoria Ruiz-Méndez

Journal title: Advances in Food and Nutrition Research

Journal publisher: Elsevier

Published year: 2023

DOI identifier: 10.1016/bs.afnr.2022.12.001

ISSN: 1043-4526