Local food crop production can fulfil demand for less than one-third of the population

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Authors: Pekka Kinnunen, Joseph H. A. Guillaume, Maija Taka, Paolo D’Odorico, Stefan Siebert, Michael J. Puma, Mika Jalava, Matti Kummu

Journal title: Nature Food

Journal number: 1/4

Journal publisher: Nature Research

Published year: 2020

Published pages: 229-237

DOI identifier: 10.1038/s43016-020-0060-7

ISSN: 2662-1355