Consumption of ultra-processed foods and the risk of overweight and obesity, and weight trajectories in the French cohort NutriNet-Santé

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Authors: Bernard Srour, Marie Beslay, Caroline Méjean, Benjamin Allès, Thibault Fiolet, Charlotte Debras, Eloi Chazelas, Mélanie Deschasaux, Serge Hercberg, Pilar Galan, Carlos A. Monteiro, Emmanuelle Kesse-Guyot, Mathilde Touvier, Chantal Julia

Journal title: Proceedings of the Nutrition Society

Journal number: 79/OCE2

Journal publisher: CABI Publishing

Published year: 2020

DOI identifier: 10.1017/s0029665120003559

ISSN: 0029-6651