Aryl hydrocarbon receptor ligand production by the gut microbiota is decreased in celiac disease leading to intestinal inflammation.

Summary

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Authors: Lamas B, Hernandez-Galan L, Galipeau HJ, Constante M, Clarizio A, Jury J, Breyner NM, Caminero A, Rueda G, Hayes CL, McCarville JL, Bermudez Brito M, Planchais J, Rolhion N, Murray JA, Langella P, Loonen LMP, Wells JM, Bercik P, Sokol H, Verdu EF

Journal title: Science Translational Medicine

Journal number: 19466234

Journal publisher: American Association for the Advancement of Science

Published year: 2020

DOI identifier: 10.1126/scitranslmed.aba0624

ISSN: 1946-6234