Estimation of the microbiological quality of minced pork using Fourier transform infrared spectroscopy and multispectral imaging

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Authors: L. Fengou, E. Spyrelli, A. Lianou, P. Tsakanikas, G.-J.E. Nychas

Journal title: IAFP European Symposium

Journal publisher: IAFP European Symposium

Published year: 2018