Food as a commodity, human right or common good

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Authors: Peter Jackson, Marta Guadalupe Rivera Ferre, Jeroen Candel, Anna Davies, Cristiane Derani, Hugo de Vries, Verica Dragović-Uzelac, Alf Håkon Hoel, Lotte Holm, Erik Mathijs, Piergiuseppe Morone, Marianne Penker, Ruta Śpiewak, Katrien Termeer, John Thøgersen

Journal title: Nature Food

Journal number: 2/3

Journal publisher: Nature Food

Published year: 2021

Published pages: 132-134

DOI identifier: 10.1038/s43016-021-00245-5

ISSN: 2662-1355