Mechanisms of action of a carbohydrate-reduced, high-protein diet in reducing the risk of postprandial hypoglycemia after Roux-en-Y gastric bypass surgery.

Summary

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Authors: Kandel D, Bojsen-Møller KN, Svane MS, Samkani A, Astrup A, Holst JJ, Madsbad S, Krarup T.

Journal title: Am J Clin Nutr.

Journal publisher: American Society for Nutrition

Published year: 2019

DOI identifier: 10.1093/ajcn/nqy310

ISSN: 1938-3207