Combining Cryogenic Infrared Spectroscopy with Selective Enzymatic Cleavage for Determining Glycan Primary Structure

Summary

This is a publication. If there is no link to the publication on this page, you can try the pre-formated search via the search engines listed on this page.

Authors: Irina Dyukova, Eduardo Carrascosa, Robert P. Pellegrinelli, Thomas R. Rizzo

Journal title: Analytical Chemistry

Journal number: 92/2

Journal publisher: American Chemical Society

Published year: 2020

Published pages: 1658-1662

DOI identifier: 10.1021/acs.analchem.9b04776

ISSN: 0003-2700