Starch taphonomy, equifinality and the importance of context: Some notes on the identification of food processing through starch grain analysis

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Authors: Juan José García-Granero

Journal title: Journal of Archaeological Science

Journal number: 124

Journal publisher: Academic Press

Published year: 2020

Published pages: 105267

DOI identifier: 10.1016/j.jas.2020.105267

ISSN: 0305-4403