Beyond staple crops: exploring the use of ‘invisible’ plant ingredients in Minoan cuisine through starch grain analysis on ceramic vessels

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Authors: Evgenia Tsafou, Juan José García-Granero

Journal title: Archaeological and Anthropological Sciences

Journal number: 13/8

Journal publisher: Springer Verlag

Published year: 2021

Published pages: 128

DOI identifier: 10.1007/s12520-021-01375-4

ISSN: 1866-9557