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Authors: Maarten Everaert; Erik Smolders; Mike J. McLaughlin; Ivan B. Andelkovic; Simon Smolders; Fien Degryse
Journal title: J. Agric. Food Chem.
Journal number: 00218561
Journal publisher: American Chemical Society
Published year: 2021
DOI identifier: 10.1021/acs.jafc.1c06056
ISSN: 0021-8561