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Authors: Maarten Everaert, Erik Smolders, Mike J. McLaughlin, Ivan Andelkovic, Simon Smolders, and Fien Degryse
Journal title: Journal of Agricultural and Food Chemistry
Journal publisher: American Chemical Society
Published year: 2021
DOI identifier: 10.1021/acs.jafc.1c06056
ISSN: 0021-8561
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