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Authors: Giovanni Beccari, Consuelo Arellano, Lorenzo Covarelli, Francesco Tini, Michael Sulyok, Christina Cowger
Journal title: International Journal of Food Microbiology
Journal number: 290
Journal publisher: Elsevier BV
Published year: 2019
Published pages: 214-225
DOI identifier: 10.1016/j.ijfoodmicro.2018.10.014
ISSN: 0168-1605