Is it possible to identify ancient wine production using biomolecular approaches?

Summary

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Authors: Léa Drieu, Maxime Rageot, Nathan Wales, Ben Stern, Jasmine Lundy, Maximilian Zerrer, Isabella Gaffney, Manon Bondetti, Cynthianne Spiteri, Jane Thomas-Oates, Oliver E. Craig

Journal title: STAR: Science & Technology of Archaeological Research

Journal number: 6/1

Journal publisher: Taylor & Francis Group

Published year: 2020

Published pages: 16-29

DOI identifier: 10.1080/20548923.2020.1738728

ISSN: 2054-8923