What are we eating? Consumer information requirement within a workplace canteen

Summary

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Authors: Sarah Price, Giampaolo Viglia, Heather Hartwell, Ann Hemingway, Chris Chapleo, Katherine Appleton, Laure Saulais, Ioannis Mavridis, Frederico J.A. Perez-Cueto

Journal title: Food Quality and Preference

Journal publisher: Pergamon Press

Published year: 2016

DOI identifier: 10.1016/j.foodqual.2016.05.014

ISSN: 0950-3293