Strategies to mitigate food safety risk while minimizing environmental impacts in the era of climate change

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Authors: Rodney J.Feliciano, Paola Guzmán-Luna, Geraldine Boué, Miguel Mauricio-Iglesias, Almudena Hospido, Jeanne-Marie Membré

Journal title: Trends in Food Science and Technology

Journal publisher: Elsevier BV

Published year: 2022

DOI identifier: 10.1016/j.tifs.2022.02.027

ISSN: 0924-2244