Quantitative methods to predict the effect of climate change on microbial food safety: A needs analysis

Summary

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Authors: Lydia Katsini, Satyajeet Bhonsale, Simen Akkermans, Styliani Roufou, Sholeem Griffin, Vasilis Valdramidis, Ourania Misiou, Konstantinos Koutsoumanis, Carlos Andre Munoz Lopez, Monika Polanska, Jan Van Impe

Journal title: Trends in Food Science and Technology

Journal publisher: Elsevier BV

Published year: 2021

DOI identifier: 10.1016/j.tifs.2021.07.041

ISSN: 0924-2244