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Authors: Aodi Wang, Qijie Jin, Xin Xu, Aijun Miao, Jason C. White, Jorge L. Gardea-Torresdey, Rong Ji, and Lijuan Zhao
Journal title: Journal of Agricultural and Food Chemistry
Journal number: 68 (11)
Journal publisher: American Chemical Society
Published year: 2020
Published pages: 3382-3389
DOI identifier: 10.1021/acs.jafc.9b06429
ISSN: 0021-8561