Proteomics to explain and predict meat quality

Summary

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Authors: """Mohammed Gagaoua Brigitte Picard """

Journal title: Food Proteomics Technological Advances, Current Applications and Future Perspectives

Journal number: Chapter 6 - 151-182

Journal publisher: Academic Press, Elsevier

Published year: 2022

DOI identifier: 10.1016/b978-0-323-85879-3.00023-4

ISBN: 978-0-323-85879-3