Current research and emerging tools to improve fresh red meat quality

Summary

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Authors: """Mohammed Gagaoua Geraldine Duffy Carlos Alvarez Catherine M. Burgess Ruth Hamill Emily Crofton Cristina Botinestean Alessandro Ferragina Jamie Cafferky Anne Maria Mullen Declan Troy"""

Journal title: Irish Journal of Agricultural and Food Research

Journal number: (2022) 123

Journal publisher: Teagasc

Published year: 2022

DOI identifier: 10.15212/ijafr-2020-0141

ISSN: 0791-6833